12 FUEL
Vitality Mushroom Coffee Medium Roast
Vitality Mushroom Coffee Medium Roast
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Vitality Mushroom Coffee Medium Roast is built for customers who want their coffee to feel smoother, cleaner, and more intentional. This full-bodied medium roast combines 90% roasted Arabica coffee with organic lion’s mane powder and organic chaga mushroom powder for a grounded daily cup with a more functional edge.
The coffee base brings beans from Brazil and Mexico, with Bourbon, Typica, Catuai, Catucai, and Mundo Novo varietals. The cup profile is low acid and balanced with a deep chocolate character, subtle earthy undertones, and a steady finish that fits morning routines, focused work blocks, or a cleaner mid-day reset.
For customers who want more from their coffee without turning the ritual into a complicated stack, Vitality Mushroom Coffee earns its place. It keeps the experience familiar, refined, and easy to repeat while adding mushroom support in a simple brewed format.
Key benefits
- Made with 90% roasted Arabica coffee
- Includes 5% organic lion’s mane powder
- Includes 5% organic chaga mushroom powder
- Medium roast with a full-bodied profile
- Low-acid cup with deep chocolate flavor
- Simple brewed format fits daily coffee routines
What it is
A medium roast mushroom coffee made with roasted Arabica coffee, organic lion’s mane powder, and organic chaga mushroom powder.
Who it is for
For coffee drinkers who want a cleaner daily cup with a functional mushroom blend, especially those looking for a low-acid medium roast that fits morning focus, work routines, or a smoother mid-day coffee ritual.
How to use
Brew as you would regular coffee. Use 1 tablespoon per serving or adjust to taste.
What is included
One bag of Vitality Mushroom Coffee Medium Roast
12 oz / 340 g
Roast
Medium
Acidity level
Low
Regions
Brazil, Mexico
Varietals
Bourbon, Typica, Catuai, Catucai, Mundo Novo
Ingredients
90% Roasted Arabica Coffee, 5% Organic Lion’s Mane Powder, and 5% Organic Chaga Mushroom Powder.
Warning
Do not use if the packaging is damaged or opened. Store in a cool, dry place, away from direct sunlight and moisture.

